Friday, 27 March 2009
Bali Restaurant Review: Dirty Duck, Ubud (4*)
Dewa recommended this restaurant in ubud for lunch. we ordered the bebek bengil which is their specialty crispy duck. really quite crispy and the meat is tasty and tender. chris liked it a lot. however, the chilli dip is not spicy enough for us =P we also ordered a chicken soup, tom yam goong and sauteed vegetables. chicken was nice but the tom yam goong was not spicy AT ALL haha. we were expected vegetables sauteed in oyter sauce but it was the ang mo type, sauteed in butter, which was nice as well.
chris doesn't look v happy here (actually sulking a bit) cos he was v hungry but i made him pose to take a few shots LOL
worth a try =)